Author |
Message |
   
Mummite
Citizen Username: Mummite
Post Number: 200 Registered: 6-2003
| Posted on Tuesday, January 17, 2006 - 10:28 pm: |
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We like Spinach or Sausage and pepperoni |
   
las
Citizen Username: Las
Post Number: 817 Registered: 10-2003
| Posted on Wednesday, January 18, 2006 - 12:06 am: |
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Anything but fruit or fish. |
   
tom
Citizen Username: Tom
Post Number: 4225 Registered: 5-2001
| Posted on Wednesday, January 18, 2006 - 12:12 am: |
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Anchovies. I only get to have them when dining alone, sadly. |
   
Dave
Supporter Username: Dave
Post Number: 8435 Registered: 4-1997

| Posted on Wednesday, January 18, 2006 - 12:15 am: |
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Another pizza. (Tom, I'll split a pie with ya) |
   
Just The Aunt
Supporter Username: Auntof13
Post Number: 3650 Registered: 1-2004

| Posted on Wednesday, January 18, 2006 - 1:30 am: |
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Pineapple, bacon and ham |
   
Hank Zona
Supporter Username: Hankzona
Post Number: 5141 Registered: 3-2002
| Posted on Wednesday, January 18, 2006 - 6:30 am: |
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eggplant but the real question ought to be...do you eat pizza in your underwear? |
   
Brett
Citizen Username: Bmalibashksa
Post Number: 2120 Registered: 7-2003
| Posted on Wednesday, January 18, 2006 - 6:43 am: |
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Clam and Garlic |
   
thegoodsgt
Citizen Username: Thegoodsgt
Post Number: 910 Registered: 2-2002

| Posted on Wednesday, January 18, 2006 - 7:32 am: |
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Basil. |
   
Wendyn
Supporter Username: Wendyn
Post Number: 2636 Registered: 9-2002

| Posted on Wednesday, January 18, 2006 - 7:55 am: |
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Meatball and onion. |
   
LilLB
Citizen Username: Lillb
Post Number: 1184 Registered: 10-2002

| Posted on Wednesday, January 18, 2006 - 8:44 am: |
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Green Peppers and Onions |
   
Greeneyes
Citizen Username: Greeneyes
Post Number: 704 Registered: 8-2001
| Posted on Wednesday, January 18, 2006 - 8:51 am: |
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Anchovies and veggies. Black olives, green peppers, onions, and mushrooms. |
   
Lizziecat
Citizen Username: Lizziecat
Post Number: 1027 Registered: 5-2003
| Posted on Wednesday, January 18, 2006 - 8:55 am: |
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Sun dried tomatoes and basil |
   
greenetree
Supporter Username: Greenetree
Post Number: 6565 Registered: 5-2001

| Posted on Wednesday, January 18, 2006 - 9:38 am: |
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Broccoli, mushrooms, black olives and onion. "Yes" to the underwear question, although said underwear is usually under pants and a shirt. |
   
Pippi
Supporter Username: Pippi
Post Number: 1656 Registered: 8-2003

| Posted on Wednesday, January 18, 2006 - 9:56 am: |
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Ricotta and eggplant |
   
buzzsaw
Citizen Username: Buzzsaw
Post Number: 3566 Registered: 5-2001

| Posted on Wednesday, January 18, 2006 - 10:01 am: |
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extra cheese 1/2 sausage |
   
The Soulful Mr T
Citizen Username: Howardt
Post Number: 1286 Registered: 11-2004

| Posted on Wednesday, January 18, 2006 - 10:05 am: |
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ANCHOVIES!!!! But, alas, like Tom, I must eat them alone. |
   
Eats Shoots & Leaves
Citizen Username: Mfpark
Post Number: 2869 Registered: 9-2001

| Posted on Wednesday, January 18, 2006 - 10:19 am: |
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Fried ham and two eggs over easy--had this in a hole in the wall (literally, a shop built into the old stone battlement) in Belgrade, Yugolavia years ago, and nothing ever tasted finer. Then, again, it might have had something to do with the ambience. |
   
oots
Citizen Username: Oots
Post Number: 348 Registered: 6-2001
| Posted on Wednesday, January 18, 2006 - 11:52 am: |
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a susage pie-at the reservoir! delish! oots |
   
Ace789nj
Citizen Username: Ace789nj
Post Number: 203 Registered: 2-2005

| Posted on Wednesday, January 18, 2006 - 2:33 pm: |
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Peanutbutter Cap'n Crunch |
   
Arnomation
Citizen Username: Arnomation
Post Number: 460 Registered: 7-2003

| Posted on Wednesday, January 18, 2006 - 2:38 pm: |
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Salami and Jelly (actually, that's not true, it's pepperoni & onions) |
   
Pizzaz
Supporter Username: Pizzaz
Post Number: 3069 Registered: 11-2001

| Posted on Wednesday, January 18, 2006 - 2:39 pm: |
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Only place in town, ask for a MOLER.....  |
   
Shanabana
Citizen Username: Shanabana
Post Number: 114 Registered: 10-2005
| Posted on Wednesday, January 18, 2006 - 3:20 pm: |
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calamata olives, garlic, red bell peppers, and a sprinkle of hot peppers. |
   
doulamomma
Citizen Username: Doulamomma
Post Number: 807 Registered: 3-2002
| Posted on Wednesday, January 18, 2006 - 3:29 pm: |
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I'm so lame at answering favorites - I can never narrow to just one (or top 5 movies/books etc...fear of commitment?) That said, I make a pizza that is fresh peppers, onions, mushrooms, mozzarella & **goat cheese** with a dash of red pepper flakes & cayenne. I think the goat cheese makes it. Just ordered pizza from Bunny's for the first time & it was fantastic - sausage & onion on one, pesto & ricotta on another - yum! |
   
BGS
Citizen Username: Bgs
Post Number: 524 Registered: 10-2003
| Posted on Wednesday, January 18, 2006 - 5:34 pm: |
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onions, onions and onions...
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Lou
Citizen Username: Flf
Post Number: 35 Registered: 8-2005
| Posted on Wednesday, January 18, 2006 - 5:40 pm: |
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ES&L, In Italy it's common to have pizza with eggs as a topping as well, it is delicious. In the US I choose mushrooms and olives. |
   
AlleyGater
Citizen Username: Alleygater
Post Number: 1084 Registered: 10-2004
| Posted on Wednesday, January 18, 2006 - 9:17 pm: |
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I love roasted red peppers, onions and ocassionally roasted garlic even. The only place with roasted red peppers in the area is Arturo's (I think) and they are pretty skimpy with the peppers. |
   
Ace789nj
Citizen Username: Ace789nj
Post Number: 204 Registered: 2-2005

| Posted on Wednesday, January 18, 2006 - 9:45 pm: |
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I was serious about the PB Cap't Crunch |
   
AlleyGater
Citizen Username: Alleygater
Post Number: 1085 Registered: 10-2004
| Posted on Wednesday, January 18, 2006 - 10:25 pm: |
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What? You got a problem with Crunch Berries or something? |
   
Eats Shoots & Leaves
Citizen Username: Mfpark
Post Number: 2877 Registered: 9-2001

| Posted on Wednesday, January 18, 2006 - 10:45 pm: |
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That's okay, Ace, I bet you even get to eat your pizza without anyone bothering you for a slice! |
   
Ace789nj
Citizen Username: Ace789nj
Post Number: 205 Registered: 2-2005

| Posted on Thursday, January 19, 2006 - 9:06 am: |
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Crunch berries are too tangy & yeah, I don't usually get bothered for any. There have been a few who tried it......and liked it |
   
Hank Zona
Supporter Username: Hankzona
Post Number: 5147 Registered: 3-2002
| Posted on Thursday, January 19, 2006 - 9:19 am: |
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if Im making my own pizza (on the grill) its usually fresh figs, arugala, goat cheese or feta, and pancetta. |
   
doulamomma
Citizen Username: Doulamomma
Post Number: 816 Registered: 3-2002
| Posted on Thursday, January 19, 2006 - 10:39 am: |
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Hank - that sounds amazing...I might throw in a few pine nuts too...do you use a sauce?
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Hank Zona
Supporter Username: Hankzona
Post Number: 5151 Registered: 3-2002
| Posted on Thursday, January 19, 2006 - 11:03 am: |
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doulamomma, the pine nuts would work too, as well as chopped olives; bacon or a good ham instead of pancetta...its all a good combination of different tastes and textures, but the fresh figs are what really makes it..and I dont use a sauce. Just make a flatbread/pizza from pizza dough. I usually purchase the dough, sometimes make it and add rosemary to the dough and cook the dough first on the grill, then add toppings. |
   
BGS
Citizen Username: Bgs
Post Number: 528 Registered: 10-2003
| Posted on Thursday, January 19, 2006 - 11:26 am: |
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Hank- love the idea of the sweet and savory... I watched someone on the Food Network make pizza on the grill and I bet that it is awesome.
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