| Author |
Message |
    
kevin
Supporter
Username: Kevin
Post Number: 599
Registered: 2-2002
| | Posted on Tuesday, January 24, 2006 - 10:43 pm: |     |
I know that someone was looking for a place to assemble freezable meals a couple of months ago....
There is one on Route 10 in East Hanover near Home Depot / Dicks Sporting Goods.
http://www.supersupperseasthanover.com/
They advertize an average entrée price of less than $3.00 per serving. 6 entrées cost $139.00 (or $135 depending on where you look on their website) - so you must get about 8 servings each to bring it under $3.00/serving. I'm wondering how much food they consider a serving?
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AlleyGater
Citizen
Username: Alleygater
Post Number: 1161
Registered: 10-2004
| | Posted on Saturday, February 4, 2006 - 7:33 pm: | |
Has anyone tried this yet? We were interested but realized that our freezer is too full. Where could we store that much food? But we are SOOOO intrigued. Can anyone tell us about it? |
Meandtheboys
Citizen
Username: Meandtheboys
Post Number: 2894
Registered: 12-2004
| | Posted on Sunday, February 5, 2006 - 7:46 am: | |
I saw this too, and was very intrigued. My issue is that there doesn't seem to be a whole lot on the menu for folks who would prefer not to eat meat, and I see no mention of vegetarian substitutions.
Alley, it seems you can either to 6 or 12 family size meals, so you wouldn't have to shove a lot in the freezer. If this were worthwhile, I'd find a way to get it all in! |
Hamandeggs
Citizen
Username: Hamandeggs
Post Number: 177
Registered: 8-2005
| | Posted on Sunday, February 5, 2006 - 8:49 am: | |
I'm also tempted by this. Does anyone want to give it a shot? |
Robert Little
Citizen
Username: Boblittle
Post Number: 311
Registered: 4-2003
| | Posted on Sunday, February 5, 2006 - 11:35 am: | |
The Wall Street Journal did a survey of these places a few days ago and recommended Simply Cook It in Mt. Olive as well as some places elsewhere in the country. I haven't tried it, but it's a middle ground between reheatable stuff from the market and doing your own food prep.
Glad I have a basement freezer. |
spw784
Supporter
Username: Spw784
Post Number: 843
Registered: 5-2001
| | Posted on Sunday, February 5, 2006 - 11:48 am: | |
There seem to be days when you can go in as a "walk in" customer and create fewer than the 6 or 12 choices. You can also split the 6 portions into two 3 portion sizes for smaller families and more meal.
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AlleyGater
Citizen
Username: Alleygater
Post Number: 1163
Registered: 10-2004
| | Posted on Monday, February 6, 2006 - 1:29 pm: | |
So no one's done it and noone knows if it's actually tasty food. Meand, I'm in a similar situation, I'm vegetarian, but TS eats meat. So it definitely is an issue for me too. |
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