Fantastic meal at Verjus Log Out | Lost Password? | Topics | Search | Who's Online
Contact | Register | My Profile | SO home | MOL home

M-SO Message Board » Food, Wine, Dining & Travel » Archive through June 1, 2006 » Fantastic meal at Verjus « Previous Next »

  Thread Originator Last Poster Posts Pages Last Post
  ClosedClosed: New threads not accepted on this page          

Author Message
Top of pagePrevious messageNext messageBottom of page Link to this message

missmelissa
Citizen
Username: Mlmelcher

Post Number: 26
Registered: 7-2004
Posted on Tuesday, May 23, 2006 - 9:42 am:   Edit Post Delete Post Print Post    Move Post (Moderator/Admin Only)

Just wanted to report on the amazing meal we had at Verjus Friday night. Both my husband and I thoroughly enjoyed our appetizers, entrees and the dessert we shared. We were so relaxed (and full!) we even lingered over a cup of coffee, which is rare for us. And the wine I choose from their Spring wine tasting was suberb.

Jane, the owner, was attentive and charming.

We can't wait to go back!
Bon Appetit!
Top of pagePrevious messageNext messageBottom of page Link to this message

Dego Diva
Citizen
Username: Fmingione

Post Number: 740
Registered: 12-2003
Posted on Tuesday, May 23, 2006 - 12:05 pm:   Edit Post Delete Post Print Post    Move Post (Moderator/Admin Only)

Tell us what you had!
Top of pagePrevious messageNext messageBottom of page Link to this message

mickey
Citizen
Username: Mickey

Post Number: 441
Registered: 10-2001
Posted on Tuesday, May 23, 2006 - 5:45 pm:   Edit Post Delete Post Print Post    Move Post (Moderator/Admin Only)

The spring wine tasting menu is very good and quite reasonable. I love BYO's but when I see a restaurant offering good wine selections at reasonable prices, I'm very happy.
Top of pagePrevious messageNext messageBottom of page Link to this message

missmelissa
Citizen
Username: Mlmelcher

Post Number: 27
Registered: 7-2004
Posted on Thursday, May 25, 2006 - 10:31 am:   Edit Post Delete Post Print Post    Move Post (Moderator/Admin Only)

OK- so here's what we had:
Me:
arugula salad with roasted tomato and goat cheese (the tomato was amazing- and I don't even like cooked tomato usually!)
Pan seared scallops over angel hair pasta in a cream sauce with mushrooms
Chocolate truffle cake for dessert

Hubby:
asparagus salad
atlantic salmon with rice and wilted cucumber

I had a pinot gris from their spring wine list (hubby had a gin and tonic- no imagination!)

I also enjoy BYO, though it's become so common in the area, that every so often a liquor license is nice!

(Now I'm hungry!!)

Topics | Last Day | Last Week | Tree View | Search | User List | Help/Instructions | Credits Administration