Author |
Message |
   
irl
Citizen Username: Irl
Post Number: 265 Registered: 6-2001
| Posted on Thursday, August 24, 2006 - 3:39 pm: |
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I need as many recipes for DIFFERENT ways to prepare and serve gound beef or turkey as I can find. I have the standard meat loaf, spaghetti, lasagna ones. I'm looking for DIFFERENT ones. I can't find any in my cook book. The stipulation is that it not include cheese, since my kids won't eat it. Any suggestions? |
   
Cynicalgirl
Citizen Username: Cynicalgirl
Post Number: 3108 Registered: 9-2003

| Posted on Thursday, August 24, 2006 - 4:05 pm: |
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I do not have the recipes handy, but Joy of Cooking, Betty Crocker and Rachel Rae do, and I've made so often I don't use anymore. If too pedestrian, my apologoies (but you did say "kids"). Chinese-like: Make little meatballs (1/2"). Bake 15-20 mins at 350. Throw into an Asian sauce (evelope mix, sweat/sour). Throw in broccoli florets, water chestnuts serve over rice. Kids'll eat it. Some like the dry fried noodles with it. Tamale pie (Joy of Cooking) which is not necessarily spicey, is a casserole with a cornbread topping. Satisfies the Taco Bell urge. Fake shepherd's pie: sauteed ground beef with some onion, add frozen mixed veg (one package). Put in a casserole dish. Cover with prepared or home made mashed potatoes. Bake till the potatoes or browned. |
   
BGS
Supporter Username: Bgs
Post Number: 1266 Registered: 10-2003
| Posted on Thursday, August 24, 2006 - 4:12 pm: |
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When I get home I will find the new turkey burgers that I have been making that have sage in them and are served on a bun with cranberry sauce mixed with lite mayo...tastes like Thanksgiving on a bun. How about sloppy joes (made with either chopped chuck or ground turkey or chicken)- Taco bake??? Taco salad sans cheese? |
   
mimosa
Citizen Username: Mimosa
Post Number: 233 Registered: 5-2001
| Posted on Thursday, August 24, 2006 - 5:10 pm: |
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Picadillo! Try cooks.com There are tons of recipes! |
   
Spare_o
Supporter Username: Spare_o
Post Number: 447 Registered: 9-2003
| Posted on Friday, August 25, 2006 - 8:42 am: |
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If you want my spicy shepherd's pie recipe (with chipotle sweet potato topping), PL me. You can adjust the spiciness by using fewer chipotle peppers. |
   
Eire
Citizen Username: Eire
Post Number: 281 Registered: 7-2005
| Posted on Friday, August 25, 2006 - 9:20 am: |
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I make "meatloaf cupcakes" for our family - I'll look for the recipe (made with turkey) - my daughter LOOOVES the idea that it's called a cupcake - good serving size, etc... and it's actually a really good recipe... http://www.chilipaper.com/FRecipes/Fmains/Fpoultry/turkey_meatloaf.htm there's one that's similar, but instead of the ring loaf I do cupcake tins - great for freezing, too |
   
Rose1
Citizen Username: Rose1
Post Number: 51 Registered: 3-2006

| Posted on Friday, August 25, 2006 - 9:43 am: |
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Spare_o, that sounds great! Can you just post the recipe for all of us? I make a Keema Curry with ground turkety (Indian) and it is easy, fast and tasty. When I get home I will get the recipe for it. Great as left overs too. All the flavors intensify. |
   
Spare_o
Supporter Username: Spare_o
Post Number: 449 Registered: 9-2003
| Posted on Sunday, August 27, 2006 - 9:23 pm: |
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Here's the recipe for Chiptole-Sweet Potato Shepherd's Pie: http://food.cookinglight.com/cooking/recipefinder.dyn?action=displayRecipe&recip e_id=334280 Don't be put off by the long-ish list of ingredients...you will likely have many of these in your cupboard.
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Chiqui Gavilan
Citizen Username: Chiqui
Post Number: 1 Registered: 9-2005
| Posted on Sunday, August 27, 2006 - 11:42 pm: |
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Picadillo: lb. turkey 1/2 cup each chopped onion and green pepper 2 cloves garlic, minced 1/2 cup tomato sauce 1/4 cup each sliced Spanish manzanilla olives and raisins 2 Tbsp. capers (optional) 1 tsp. ground cumin PLACE meat, onions, peppers and garlic in large skillet; cook and stir on medium-high heat 5 minutes or until meat is browned and vegetables are tender. Drain. ADD tomato sauce, olives, raisins, capers and cumin; mix well. Reduce heat to low; simmer 15 minutes, stirring occasionally. SERVE over white rice.
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mrs_mooch
Citizen Username: Mrs_mooch
Post Number: 37 Registered: 9-2005
| Posted on Wednesday, August 30, 2006 - 9:28 pm: |
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My favorite for a quick sloppy joe back in the day when my husband was in grad school (and we were broke) and the kids were little: ground turkey & onions, browned add mustard, bbq sauce and crushed red pepper (and other spices, like cumin) if you like. serve on a roll with or without cheese yum! |
   
melicious
Citizen Username: Melicious
Post Number: 767 Registered: 6-2002

| Posted on Thursday, August 31, 2006 - 1:44 pm: |
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empanadas are wonderful with raisins and spicy ground meat. |
   
irl
Citizen Username: Irl
Post Number: 271 Registered: 6-2001
| Posted on Friday, September 1, 2006 - 8:15 pm: |
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Thanks for your help! And spare_o, that web site had lots of chicken recipes, too. WAY cool, since it seems we eat mostly poultry and ground poultry. |