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Fisherp
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Username: Fisherp

Post Number: 3
Registered: 1-2005
Posted on Wednesday, April 27, 2005 - 9:52 am:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Any rumors on what will replace Carmelita's in town?
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chiquita
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Username: Chiquita

Post Number: 44
Registered: 5-2001
Posted on Wednesday, April 27, 2005 - 1:02 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

From what I've heard, Maplewood residents Steven and Janet Crane will be opening a deli/cheese shop. Dave Ramirez, another Maplewood resident and a professional chef, will be helping them out with the cheese part. Personally, I'm glad we'll have a place to fill the void left by Cravings' departure.
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alan
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Username: Alan

Post Number: 174
Registered: 11-2001
Posted on Wednesday, April 27, 2005 - 1:25 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

that would be good, and full circle. since it was a cheese shop before it was carmelitas.
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Fisherp
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Username: Fisherp

Post Number: 4
Registered: 1-2005
Posted on Wednesday, April 27, 2005 - 1:46 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Wonderful!! I look forward to it (hope it comes true)....thanks for the info
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trapper
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Username: Trapper

Post Number: 174
Registered: 8-2002
Posted on Wednesday, April 27, 2005 - 1:54 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Copyright Python (Monty), LTD.

MOUSEBENDER: Good Morning.
WENSLEYDALE: Good morning, sir. Welcome to the National Cheese Emporium.
MOUSEBENDER: Ah, thank you my good man.
WENSLEYDALE: What can I do for you, sir?
MOUSEBENDER: Well, I was, uh, sitting in the public library on Thurmond Street just now, skimming through Rogue Herries by Hugh Walpole, and I suddenly came over all peckish.
WENSLEYDALE: Peckish, sir?
MOUSEBENDER: Esurient.
WENSLEYDALE: Eh?
MOUSEBENDER: (In a broad Yorkshire accent) Eee I were all hungry, like.
WENSLEYDALE: Ah, hungry.
MOUSEBENDER: In a nutshell. And I thought to myself, 'a little fermented curd will do the trick'. So I curtailed my Walpoling activites, sallied forth, and infiltrated your place of purveyance to negotiate the vending of some cheesy comestibles.
WENSLEYDALE: Come again?
MOUSEBENDER: I want to buy some cheese.
WENSLEYDALE: Oh, I thought you were complaining about the bouzouki player.
MOUSEBENDER: Oh, heaven forbid. I am one who delights in all manifestations of the Terpsichorean muse.
WENSLEYDALE: Sorry?
MOUSEBENDER: (In a broad Yorkshire accent) Ooo, I like a nice tune - you're forced to.
WENSLEYDALE: So he can go on playing, can he?
MOUSEBENDER: Most certainly. Now then, some cheese please, my good man.
WENSLEYDALE: Certainly, sir. What would you like?
MOUSEBENDER: Well, eh, how about a little Red Leicester?
WENSLEYDALE: I'm afraid we're fresh out of Red Leicester, sir.
MOUSEBENDER: Oh never mind, how are you on Tilsit?
WENSLEYDALE: I'm afraid we never have that at the end of the week, sir. We get it fresh on Monday.
MOUSEBENDER: Tish tish. No matter. Well, stout yeoman, four ounces of Caerphilly, if you please.
WENSLEYDALE: Ah. It's been on order, sir, for two weeks. I was expecting it this morning.
MOUSEBENDER: It's not my lucky day, is it? Er, Bel Paese?
WENSLEYDALE: Sorry, sir.
MOUSEBENDER: Red Windsor?
WENSLEYDALE: Normally, sir, yes. Today the van broke down.
MOUSEBENDER: Ah. Stilton?
WENSLEYDALE: Sorry.
MOUSEBENDER: Emmental? Gruyère?
WENSLEYDALE: No.
MOUSEBENDER: Any Norwegian Jarlsberger, per chance?
WENSLEYDALE: No.
MOUSEBENDER: Liptauer?
WENSLEYDALE: No.
MOUSEBENDER: Lancashire?
WENSLEYDALE: No.
MOUSEBENDER: White Stilton?
WENSLEYDALE: No.
MOUSEBENDER: Danish Blue?
WENSLEYDALE: No.
MOUSEBENDER: Double Gloucester?
WENSLEYDALE: ..... No.
MOUSEBENDER: Cheshire?
WENSLEYDALE: No.
MOUSEBENDER: Dorset Blue Vinney?
WENSLEYDALE: No.
MOUSEBENDER: Brie, Roquefort, Pont-l'Évêque, Port Salut, Savoyard, Saint-Paulin, Carre-de-L'Est, Bresse-Bleu, Boursin?
WENSLEYDALE: No.
MOUSEBENDER: Camembert, perhaps?
WENSLEYDALE: Ah! We have Camembert, yes sir.
MOUSEBENDER: You do! Excellent.
WENSLEYDALE: Yes, sir. It's, ah ..... it's a bit runny.
MOUSEBENDER: Oh, I like it runny.
WENSLEYDALE: Well, it's very runny, actually, sir.
MOUSEBENDER: No matter. Fetch hither le fromage de la Belle France! M-mmm!
WENSLEYDALE: I think it's a bit runnier than you'll like it, sir.
MOUSEBENDER: I don't care how f*cking runny it is. Hand it over with all speed.
WENSLEYDALE: Oh .....
MOUSEBENDER: What now?
WENSLEYDALE: The cat's eaten it.
MOUSEBENDER: Has he?
WENSLEYDALE: She, sir.

(pause)

MOUSEBENDER: Gouda?
WENSLEYDALE: No.
MOUSEBENDER: Edam?
WENSLEYDALE: No.
MOUSEBENDER: Caithness?
WENSLEYDALE: No.
MOUSEBENDER: Smoked Austrian?
WENSLEYDALE: No.
MOUSEBENDER: Japanese Sage Darby?
WENSLEYDALE: No, sir.
MOUSEBENDER: You do have some cheese, do you?
WENSLEYDALE: Of course, sir. It's a cheese shop, sir. We've got .....
MOUSEBENDER: No, no, don't tell me. I'm keen to guess.
WENSLEYDALE: Fair enough.
MOUSEBENDER: Er, Wensleydale?
WENSLEYDALE: Yes?
MOUSEBENDER: Ah, well, I'll have some of that.
WENSLEYDALE: Oh, I thought you were talking to me, sir. Mr Wensleydale, that's my name.

(pause)

MOUSEBENDER: Greek Feta?
WENSLEYDALE: Ah, not as such.
MOUSEBENDER: Er, Gorgonzola?
WENSLEYDALE: No.
MOUSEBENDER: Parmesan?
WENSLEYDALE: No.
MOUSEBENDER: Mozzarella?
WENSLEYDALE: No.
MOUSEBENDER: Pippo Crème?
WENSLEYDALE: No.
MOUSEBENDER: Danish Fimboe?
WENSLEYDALE: No.
MOUSEBENDER: Czech sheep's milk?
WENSLEYDALE: No.
MOUSEBENDER: Venezuelan Beaver Cheese?.
WENSLEYDALE: Not today, sir, no.

(pause)

MOUSEBENDER: Ah, how about Cheddar?
WENSLEYDALE: Well, we don't get much call for it around here, sir.
MOUSEBENDER: Not much ca- It's the single most popular cheese in the world!
WENSLEYDALE: Not round here, sir.
MOUSEBENDER: And what is the most popular cheese round here?
WENSLEYDALE: Ilchester, sir.
MOUSEBENDER: Is it.
WENSLEYDALE: Oh yes, sir. It's staggeringly popular in this manor, squire.
MOUSEBENDER: Is it.
WENSLEYDALE: It's our number-one best seller, sir.
MOUSEBENDER: I see. Ah, Ilchester, eh?
WENSLEYDALE: Right, sir.
MOUSEBENDER: All right. Okay. Have you got any, he asked expecting the answer no?
WENSLEYDALE: I'll have a look, sir ..... nnnnnnooooooooo.
MOUSEBENDER: It's not much of a cheese shop, is it?
WENSLEYDALE: Finest in the district, sir.
MOUSEBENDER: Explain the logic underlying that conclusion, please.
WENSLEYDALE: Well, it's so clean, sir.
MOUSEBENDER: It's certainly uncontaminated by cheese.
WENSLEYDALE: You haven't asked me about Limberger, sir.
MOUSEBENDER: Is it worth it?
WENSLEYDALE: Could be.
MOUSEBENDER: Have you- SHUT THAT BLOODY BOUZOUKI UP!
WENSLEYDALE: (To dancers) Told you so.
MOUSEBENDER: Have you got any Limburger?
WENSLEYDALE: No.
MOUSEBENDER: That figures. Predictable really, I suppose. It was an act of purest optimism to have posed the question in the first place. Tell me:
WENSLEYDALE: Yes, sir?
MOUSEBENDER: Have you in fact got any cheese here at all?
WENSLEYDALE: Yes, sir.
MOUSEBENDER: Really?

(pause)

WENSLEYDALE: No. Not really, sir.
MOUSEBENDER: You haven't.
WENSLEYDALE: No, sir, not a scrap. I was deliberately wasting your time, sir.
MOUSEBENDER: Well, I'm sorry, but I'm going to have to shoot you.
WENSLEYDALE: Right-O, sir.
MOUSEBENDER: (Shoots him) What a senseless waste of human life.
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Dave
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Username: Dave

Post Number: 6087
Registered: 4-1997


Posted on Wednesday, April 27, 2005 - 3:43 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

http://www.nytimes.com/2005/04/27/dining/27chee.html?ex=1272254400&en=e90ec92803 bd5ac3&ei=5090&partner=rssuserland&emc=rss
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Soulful Mr T
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Username: Howardt

Post Number: 289
Registered: 11-2004


Posted on Thursday, April 28, 2005 - 5:52 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

This parrot is definitely dead.
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Earlster
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Username: Earlster

Post Number: 1119
Registered: 8-2003


Posted on Friday, April 29, 2005 - 9:53 am:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

No he is just taking a little nap.
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Maplewoody
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Username: Maplewoody

Post Number: 935
Registered: 5-2001


Posted on Saturday, April 30, 2005 - 7:20 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Are Steve & Janet the former owners of Cravings?
I miss that place. There used to be a cheese shop
on Maplewood Ave, but closed shortly after we moved here in 1998...
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jeffl
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Username: Jeffl

Post Number: 1141
Registered: 8-2001
Posted on Sunday, May 1, 2005 - 8:56 am:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

No, they're not. We went to a tasting of foods that they are going to have at the new place. Oh baby, is this going to be great. Great sandwiches, soups, cheeses, breads, gumbo, desserts. Every morsel was terrific. I think it's going to be an enormous addition to the area. I can't wait. I think the plan is to open on June 1st.
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Fisherp
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Username: Fisherp

Post Number: 5
Registered: 1-2005
Posted on Monday, May 2, 2005 - 7:42 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Jeffl - how did you get in on a tasting of the future offerings? I'm frightfully jealous....
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spw784
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Username: Spw784

Post Number: 694
Registered: 5-2001
Posted on Monday, May 2, 2005 - 8:37 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

And Jeff - will they deliver (at lunch time?)
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jeffl
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Username: Jeffl

Post Number: 1146
Registered: 8-2001
Posted on Tuesday, May 3, 2005 - 7:54 am:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

I dunno times two. Sorry. I'll see what I can find out.
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sullymw
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Username: Sullymw

Post Number: 555
Registered: 5-2001
Posted on Tuesday, May 3, 2005 - 9:24 am:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Heart & Soul should have gone there. Jesse would make a mint with that location. The new store sounds great too
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Hank Zona
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Username: Hankzona

Post Number: 2928
Registered: 3-2002
Posted on Tuesday, May 3, 2005 - 9:33 am:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

I spoke with one of the owners this morning and he doesnt understand how jeffl could have crashed the tasting.

But seriously, they are busy getting the place ready...they are good and involved people really tied in to the community who will work hard to make it a really good place. I'll even ask them next time I see them if they'll be doing deliveries.
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jet
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Username: Jet

Post Number: 828
Registered: 7-2001
Posted on Tuesday, May 3, 2005 - 9:41 am:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Hank , why not suggest they do deliveries with a Vespa scotter . Parking will be their biggest problem . The Millburn deli is successfull because they have good food & you can park , sounds like you friends have the good food part down.
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drewdix
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Username: Drewdix

Post Number: 883
Registered: 7-2001
Posted on Tuesday, May 3, 2005 - 1:45 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

there is no parking problem in Maplewood.
Hope the new place is great.
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Yoette
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Username: Yoette

Post Number: 7
Registered: 4-2004
Posted on Wednesday, May 4, 2005 - 10:14 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

I hope they serve GREAT coffee! A good cup a joe is hard to find in Maplewood.
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Soulful Mr T
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Username: Howardt

Post Number: 316
Registered: 11-2004


Posted on Thursday, May 5, 2005 - 6:19 am:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Is it? The coffee at Tara's on Valley is excellent (as are their bagels, BTW), as is the joe at the 2 coffee shops across from each other in the village... I don't thnk we're hurtin' for java.... but there's no accounting for taste, I guess...
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shh
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Username: Shh

Post Number: 2473
Registered: 5-2001
Posted on Thursday, May 5, 2005 - 7:00 am:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

If you like strong coffee, it's impossible to find.
But, knowing the proprietors, the coffee is sure to have a lot of flavor!
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jeffl
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Username: Jeffl

Post Number: 1158
Registered: 8-2001
Posted on Thursday, May 5, 2005 - 7:51 am:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Spoke with the chef last night. They intend to deliver to the pool this summer and hope to expand on that eventually.
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Ruben
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Username: Ruben

Post Number: 1
Registered: 8-2003
Posted on Monday, May 16, 2005 - 7:58 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Yes It's True A new Deli In Town with a Gourmet Cheese Shoppe, Featuring Specialty Sandwiches, Soups and Salads with Cheeses from around the world. Featuring Chef Dave, Masters prepared in Cheese, formerly of Chantereles, & Teacher at the Institue of Culinary Education.Crane's Deli & Cheese Shoppe
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DeborahG
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Username: Deborahg

Post Number: 1388
Registered: 5-2001


Posted on Monday, May 16, 2005 - 8:31 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Not a ShopPE! Couldn't it just be a nice "shop"?
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marinab
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Username: Marinab

Post Number: 110
Registered: 8-2002
Posted on Monday, May 16, 2005 - 8:43 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Shouldn't that be outlawed except when Maplewood does Dicken's Village?
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Ruben
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Username: Ruben

Post Number: 2
Registered: 8-2003
Posted on Monday, May 16, 2005 - 9:44 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Too Bad There's such a negative attitude amongst MOL'ers We should welcome new businesses to the town,
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Soulful Mr T
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Username: Howardt

Post Number: 392
Registered: 11-2004


Posted on Monday, May 16, 2005 - 10:00 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

In my family when we see a store called a SHOPPE, we pronounce it "shopee," as in "Ye Oldee Shopee." I think a license should be required to call your place of business a "shoppe."

Also, is there some subliminal sexual message in the bill thru the pickle?
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susan1014
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Username: Susan1014

Post Number: 616
Registered: 3-2002
Posted on Monday, May 16, 2005 - 10:42 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Ruben,

Presumably you are either an owner or a friend of the owners, since you have the graphics and bio information.

Don't assume that friendly ribbing is negativity...if you read the earlier postings, you'd know that the new shop(shoppe if you insist) has considerable good will and interest. Don't risk it by rushing to take offense.

(if the board gets negative on you, it can get a lot more negative than this...search on Gaslight Brewery if you don't believe me!)
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Dave
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Username: Dave

Post Number: 6401
Registered: 4-1997


Posted on Monday, May 16, 2005 - 10:51 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

The olde Carmelita's sign is now property of MOL. Perhaps Jamie will post a photo for fans?

(Thank you, Carlos!)
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Nohero
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Username: Nohero

Post Number: 4479
Registered: 10-1999


Posted on Monday, May 16, 2005 - 10:56 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

I look forward to shoppen' in the gourmet cheese shoppe.
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SoOrLady
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Username: Soorlady

Post Number: 2159
Registered: 9-2003
Posted on Monday, May 16, 2005 - 11:00 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Not to worry Ruben - quality product and service is everything... people were threatening a boycott of the new nail salon, but.. check the newest thread... people are very pleased. So... since Janet is a "homegrown" Maplewoodian, she knows what we look for in a store. They'll be fine.. even more than fine.
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Soda
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Username: Soda

Post Number: 3222
Registered: 5-2001


Posted on Monday, May 16, 2005 - 11:30 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

I Cannot Wait.

-s.
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AlleyGater
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Username: Alleygater

Post Number: 306
Registered: 10-2004
Posted on Tuesday, May 17, 2005 - 3:44 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Well put Susan -- I was thinking the same thing.

When I saw the shoppee (that's how our family ALWAYS pronounces it) I thought the same thing. How funny are we in Williamsburg, VA or NJ? But I didn't perceive any negativity about the shop at all in any of the posts. As for the logo. I like it a lot has a definite sexual vibe to it (two crossed "swords" hint hint, know what I'm saying know what I'm saying. Oh look you pierced his pickle, wot wot) . I approve whole heartedly. Also keep in mind everyone HATES the new diner's logo and yet everyone so far is loving the place. I personally think is a good thing that everyone is interested in your graphic design -- we are actually talking about your business which as we all know is a good thing for the business in general since it's in our minds.

My wife and I LOVE Murrays cheese shop in the city and if we could get loaves of that unbelievable Sullivan Street Pane Pugliese we will be there very regularly.
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DeborahG
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Username: Deborahg

Post Number: 1390
Registered: 5-2001


Posted on Tuesday, May 17, 2005 - 4:39 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Ditto, Gater!! Believe me, I will happily shop at a Shop-pay if it has great fromage.
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greenetree
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Username: Greenetree

Post Number: 4421
Registered: 5-2001


Posted on Tuesday, May 17, 2005 - 5:15 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

I don't think a regular shop could afford rents in the village. I think it would have to be a shoppe.

Now, I have issues with people who get their kicks out of starving poor, defenseless birds to death by pinning their beaks shut with a pickle........
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Soulful Mr T
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Username: Howardt

Post Number: 395
Registered: 11-2004


Posted on Tuesday, May 17, 2005 - 5:18 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

ROCKY: "Why, you stupid toad! I ought to beat your brains out!

NANCY: No! Put down that pickle!"
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AlleyGater
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Username: Alleygater

Post Number: 308
Registered: 10-2004
Posted on Tuesday, May 17, 2005 - 5:25 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

I just took a second look at Soda's cheese graphic and I have a serious issue with the font he chose. The stencil logo looks so militaristic very inappropriate for such wonderful artisanal cheeses.
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ffof
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Username: Ffof

Post Number: 3753
Registered: 5-2001


Posted on Tuesday, May 17, 2005 - 6:11 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Tough crowd!

I like the logo and love shoppes! Can't wait for a good sammy
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kmk
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Username: Kmk

Post Number: 648
Registered: 5-2001
Posted on Tuesday, May 17, 2005 - 6:43 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

We need smell-a-vision or at least scratch and sniff cheese cards! I love a good stinky cheese.
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galileo
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Username: Galileo

Post Number: 180
Registered: 7-2001
Posted on Wednesday, May 18, 2005 - 11:51 pm:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

Chef David Ramirez is a very talented guy.This shoppe will be great.
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Tom Reingold
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Username: Noglider

Post Number: 6928
Registered: 1-2003


Posted on Friday, May 20, 2005 - 9:50 am:   Edit PostDelete PostPrint Post   Move Post (Moderator/Admin Only)

I live next door to the Cranes (the new owners). Steve said the target date for opening is June 1. I wish them luck. It sounds like they have a very good plan, which of course includes catering to the people's tastes. I can hardly wait.

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