| Author |
Message |
    
mem
Citizen
Username: Mem
Post Number: 2809
Registered: 5-2001
| | Posted on Monday, March 1, 2004 - 1:29 pm: |     |
I just received a letter from Chef Jesse announcing his new hours:
Mondays - closed
Tues - Thurs: 5pm - 9pm
Fri - 5pm - 9:30pm
Sat - 2pm - 9:30 pm
Sun - 1pm - 6pm
61 Academy St., SO
973-763-9005
Has anyone tried the rib eye yet? |
kevin
Citizen
Username: Kevin
Post Number: 212
Registered: 2-2002
| | Posted on Monday, March 1, 2004 - 2:25 pm: | |
MMMmmmm, rib eye....
I love the food that Jesse cooks. Glad to hear that he is now open on a week night.
Mem, does Jesse email a menu on the days that he is open? I find that his menu changes almost daily and would love to know what I want to order before I call.
Actually, I just emailed him about this....
|
mem
Citizen
Username: Mem
Post Number: 2810
Registered: 5-2001
| | Posted on Monday, March 1, 2004 - 2:42 pm: | |
Kev,
Good question. Let me know when you hear back from him... |
SoOrLady
Citizen
Username: Soorlady
Post Number: 408
Registered: 9-2003
| | Posted on Monday, March 1, 2004 - 3:04 pm: | |
Can you post a menu here? I think he did a while back... started a new topic within the thread.. it would be really helpful! Thanks |
mem
Citizen
Username: Mem
Post Number: 2811
Registered: 5-2001
| | Posted on Monday, March 1, 2004 - 3:19 pm: | |
This is what I got in the mail today:
"Some of Chef Jesse's favorite dishes are:
Cajun Fried Catfish
Garlic Salt Crusted Rib Eye Steak
BBQ Blackened or Honey Mustard Salmon with Pearl Onions
& other delicious dishes"
You can always call at 973-763-9005 |
mem
Citizen
Username: Mem
Post Number: 2818
Registered: 5-2001
| | Posted on Tuesday, March 2, 2004 - 2:01 pm: | |
We are trying the rib eye tonight and will keep you posted... |
kevin
Citizen
Username: Kevin
Post Number: 213
Registered: 2-2002
| | Posted on Tuesday, March 2, 2004 - 8:07 pm: | |
Had the baby back ribs tonight - yummy! They didn't have the rib eye when I got there.
I mentioned to chef Jesse and Annette that they should have an email list for their daily menu. They thought that it was a good idea, and would try to figure out how to do it.
They also said that they spoke with Jamie about getting a banner here.
Their #: 973-763-9005
|
mem
Citizen
Username: Mem
Post Number: 2820
Registered: 5-2001
| | Posted on Wednesday, March 3, 2004 - 9:18 am: | |
We had baby back ribs and turkey wings last night - what a great treat! He uses a special sauce for the okra, and the macaroni and cheese was awesome as always. Also, his cornbread is just how they do it down south...I am still full from last night. |
Closed: New threads not accepted on this page