| Author |
Message |
    
trapper
Citizen
Username: Trapper
Post Number: 121
Registered: 8-2002
| | Posted on Friday, February 4, 2005 - 12:22 pm: |     |
2 Slices Fresh Jersey Tomato (add dram of seasalt)
2 paper-thin slices of spanish onion
5 slices vermont cheddar (sharper the better)
grill on Rye bread until golden brown and crispy on both sides. (must be rye!)
Voila, the "Grodman" |
Earlster
Supporter
Username: Earlster
Post Number: 934
Registered: 8-2003
| | Posted on Friday, February 4, 2005 - 2:31 pm: | |
I'm not a big rye fan (at least if it has even a hint of caraway), can I replace with a San Francisco Sourdough? |
Soda
Supporter
Username: Soda
Post Number: 2482
Registered: 5-2001
| | Posted on Friday, February 4, 2005 - 2:54 pm: | |
That'll work if you've got a panini press...Or,
ya might try it with an English muffin!
-s.
BTW: Who's Grodman? |
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